Thursday, April 11, 2013

Roasted Portabella and Aubergine Sandwich

Roasted eggplant and Portabella mushrooms make great fillings for a hearty sandwich.  In this version a herb salad made with scallions, fresh dill, fresh mint leaves, cilantro, piquillo peppers and capers give it a nice bite.  Add garlic mayonnaise and feta cheese combined with a soft...
Roasted Portabella and Aubergine Sandwich

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